Thursday, March 16, 2017

MILTON'S REVIEW

Milton’s Craft Bakers offers delicious gluten free options. I stumbled upon them at the Gluten Free Allergen Free Expo I attended in San Diego last month and I am excited to have an opportunity to review them. I recently sampled the Gluten Free Baked Crackers and Chips. These snacks are so delicious that they are disappearing quickly in my household and classroom!

The crackers are available in four flavors: crispy sea salt, cheddar cheese, everything, and multi-grain. They are low calorie and a great alternative to many other baked and fried crackers. They are non-GMO, have no high fructose corn syrup and no trans fats. I enjoy them most as an afternoon snack with some hummus when I am craving something salty.



The chips are made with a blend of corn, brown rice, chickpeas, lentils, and spinach. That means they count as a vegetable right!? ;) There are five flavors: Himalayan Salt, Nacho Cheddar, Green Chili Salsa, Red Chili Salsa, and Sea Salt. These are also great with hummus and make a delicious addition to a salad or snack.



Milton’s Craft Bakers Gluten Free Crackers and Gluten Free Chips are available at Sprouts, Albertson’s, Vons, Ralph’s, Costco, and Stater Bros. 

Milton’s has been kind enough to host a giveaway! The winner will be sent some goodies from Milton's! It is open today and will closes March 23rd. I will announce the winner in a blog post on March 24th! Milton’s will send the winner some of the crackers to enjoy on their own!

3 comments:

  1. I've always loved the crackers! And the chips are a new favorite of mine!

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  2. I like to try Nacho Cheddars. Looks good.

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